These Salmon Recipes Are Perfect for Nights When You Don’t Know What to Cook

Salmon are as iconic a fish of the West as you can imagine. From the fisheries of Alaska to the rivers of Idaho, from the First Nations peoples who’ve caught and preserved them for thousands of years to the Seattle fishmongers who toss them back and forth like small children, salmon are essential to our history, image, and dining habits. Also: They’re delicious and healthy, and because of that, the fish is a staple in many people’s dinner rotations.

If you’re looking for something outside of the usual way you prepare a filet of salmon, we’ve sharing some of our favorite recipes below. There’s something for every type of palate and mood here, whether you want a classic grilled salmon with lemon, looking to add bold flavors like gochujang, or want to wrap it up in a burrito.


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